Incr-Edible Science: Popcorn Lab
All of the information in this post comes from this popcorn lesson, absolutely none of it came from me! IContinue Reading
Category: Incr-Edible Science
Incr-Edible Science: Cereal Lab
We have a new student joining us on a Friday for homeschooling. Usually Friday is chore day and we doContinue Reading
Incr-Edible Science at Angelicscalliwags
This is a home made curriculum we have done on and off for the past few years. I add toContinue Reading
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2014-2015 School Year: Science
I always maintain science is our weakest area in our little homeschool. I am so pleased I keep a blogContinue Reading
Incr-Edible Science: Bacteria and Yogurt Making
So far we have looked at the different types of bacteria, building our own model: We’ve experimented with growing bacteriaContinue Reading
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Incr-Edible Science: Yeast (Micro Fungi – part 2)
After covering mold type fungi in Part 1, we moved onto the unicellular yeast: This is Leeuwenhoek, the man responsibleContinue Reading
Incr-Edible Science: Making a Sour Dough Starter
Laura Ingalls did not have access to the dried packet yeast that we all take for granted these days. InsteadContinue Reading
Incr-Edible Science: Making our own Baking Powder
Whilst my home-made Incr-Edible Science curriculum is primarily one of chemistry, my personal aim is to help L10 become knowledgeableContinue Reading
Incr-Edible Science: Soda Bread Science
We left our last science lesson making hypotheses concerning substitutes for buttermilk in the baking of soda bread. L10 postulatedContinue Reading
Incr-Edible Science: Transfering Knowledge
The whole point of Incr-Edible science is that L10 learns the why of cooking, as opposed to the simple how. Continue Reading